The whole restaurant, one platform.
Menu, reservations, orders, stock, HACCP and staff — the floor and the back office finally working together, instead of scattered across ten different apps and a stack of paper.
14-day free trial · no card · cancel anytime
How it all fits together
Follow one dinner service, top to bottom.
The same night through every part of the platform — a guest scans the QR, orders and pays, the kitchen fires the ticket, stock ticks itself down, the logbook signs off, and by morning it's one clean set of numbers. One login, one guest, one source of truth.
A menu guests can actually read
One QR opens your full menu in a second — photos, allergens and prices, in the guest's own language. Change a price and it's live on every table before the next one sits.
Fill the room, hold the phone
Take bookings online, see the whole floor at a glance and drop walk-ins onto the right table — with a waitlist that soaks up the rush so nobody's turned away who didn't have to be.
From the table to the pass
Guests order and pay from their phone, and the ticket lands at the right kitchen station the instant they confirm — no runner, no misheard order, no waving for the bill.
Sent from Table 7's phone · fired in 1 second
Stock that counts itself down
Every sale quietly deducts the ingredients behind it, so the stock room is always current — and Hestora flags what's running low before you run out of it mid-service.
Inspection-ready, every single day
Fridge temperatures, cleaning rotas and prep labels — logged on a phone in seconds and time-stamped for you. When the inspector walks in, the whole paper trail is one tap away.
- Fridge temps recorded
- Surfaces sanitised
- Prep labels printed
- Delivery temps
Build the rota once, not five times
Drag shifts onto the week and your team sees it on their phones — they swap, pick up spare shifts, request leave and clock in, and the hours tot up for payroll without a spreadsheet in sight.
Read the night like a chart
Because every part runs in one place, the numbers actually add up: covers, average spend, the dishes that flew and the ones that didn't — so you price and plan on fact, not gut feel.
See it for real
Real menus, built on Hestora.
Three demo restaurants, three completely different looks — the same platform underneath. Open one on your phone.
On the roadmap
And we're not done building.
The next modules plug into the same login, the same guest and the same numbers — no new app to learn.
Online ordering & delivery
Your own takeaway and delivery, straight from your kitchen — keep your guests, your margins and your brand instead of handing a third of every order to a delivery app.
Loyalty & gift cards
Reward the guests who come back and let them buy gift cards online to bring someone new — built into the same menu and the same numbers, with no extra card or app.
One platform, four plans
Start with a menu. Grow into the whole restaurant.
Add each service when you're ready — everything above shares one login, and there's no migration when you level up.
Pricing
One price. No surprises.
Free for the first two weeks. After that, keep your menu online from €4.99 a month.
- Digital menu
- QR codes
- Advanced visual editor
- Full menu customization
- Photos & videos
- Allergens
- Multilingual support
Everything in Hestora Menu, plus:
- Online reservations
- Reservation calendar
- Dining-room floor plan
- Table status & rotation
- Waiting list
- Automatic confirmations & reminders
Everything in Hestora Booking, plus:
- Inventory & stock levels
- Product batches & expiry dates
- Low-stock alerts
- Food cost management
- Staff scheduling & attendance
- Vacations & leave requests
- Internal staff communications
Everything in Hestora Operations + Staff, plus:
- HACCP management & temperature logs
- Cleaning checklists & traceability
- Label generation
- Compliance reminders
- Waiter app & order management
- Kitchen/bar & printer integration
Every plan includes up to 5 photos or videos per dish. The first 14 days are free, no card required.
Good to know
Frequent questions
What's a digital menu?
It's your menu as a web page behind a QR code. Guests point their phone at the code and it opens. There's nothing for them to install.
How long does setup take?
Most places are done in an afternoon: add your dishes, pick a theme, print the QR.
Is it really in other languages?
Yes. Each guest sees the menu in their own language, automatically.
Do I reprint the QR when the menu changes?
No. The code never changes. Your edits appear behind it straight away.
Can I try it first?
Yes. It's free for 14 days and never asks for a card. Build your menu and see it live before paying.
Your whole restaurant, one login.
Build your menu free in an afternoon. Add reservations, orders and the rest whenever you are ready.